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Casein proteins are pH sensitive and gel in the acidic environment of the stomach. As a result, it can take more than twice as long for caseins to be broken-down into their amino acid subcomponents than whey and other proteins. Because of their unique time-released qualities, caseins are aptly described as anti-catabolic or muscle-protecting proteins.*
Beyond The Basics
- 24 g Instantized Blend of Slow-Digesting Casein-Based Proteins
- Rich in Highly Anti-Catabolic Micellar Casein*
- Over 9 g of BCAAs, Glutamine, and Glutamine Precursors per Scoop
- Only 3-4 g of Carbs
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